Hello Internet :)
I'm very excited about this blog!
This past September I gave up Facebook (and all other social media) to stop wasting my life away and instead took up reading food blogs (which evidently takes up much more time).
But I consider reading foodblogs to be learning experiences instead of creeping my acquaintances exciting trip to Cabo.
I've always loved to bake.
Cooking has been coming along quickly in the past year and photography makes me smile (especially macro).
I hope to provide you with helpful recipes accompanied with photos of my (hopefully) fantastic outcomes, but I'm only human (I will also post about the disasters so you can laugh with me).
Thanks for reading!
Aja
AJA! This is amazing - already I know this will be my favourite food blog. So excited!
ReplyDeleteSO CUTE. I can't wait to copy your culinary breakthroughs while in France :) love you the most!
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